There is a position open for a part time chef.
To apply, please Call in with a CV.
Head chef required from February 2013
£17.5k rising to £18.k within 3 months assuming targets are met.
Full time position 40 plus hours
Key responsibilities of the Head Chef:
To manage a catering team
To create & design menus
Keeping in with the companies budget and margins
Weekly stock takes & daily orders
To assure compliance with agreed health & safety policy and COSHH regulations with regards to food,equipment,materials and general safety
To ensure all kitchen is free from hazards
To ensure that all catering personnel maintain high standards of cleanliness, personal hygiene and appearance
Our new Head Chef will ideally have gained NVQ Level 2 in catering and management. Alternatively you must be able to demonstrate recent experience in a catering environment as Kitchen supervisor or equivalent level.
About the Crown:
We are located in Stony Stratford which is very popular for dining out. The crown is known for being an upmarket venue and is known for its events which include weddings, birthdays, themed nights Music events and also its general appearance. Our kitchen is open every day 12noon-3pm and re-opens again at 6pm-930pm also Sundays 12noon-5pm.
The person appointed must at all times work within the requirements of the health and safety at work at 1974